Warm Meals

Comforting one-pot meal with pillowy gnocchi, tender chicken, and vegetables in creamy sauce.

Smoky grilled chicken and charred corn on the cob, finished with barbecue sauce, parsley and lime.

Shredded chicken wrapped in tortillas, topped with a creamy white sauce, Monterey Jack, and baked until golden.

Browned beef, sautéed veg, tomato sauce and egg noodles, topped with cheddar and baked until bubbly—serves six.

Warm garlic chicken wraps with mozzarella, cheddar, spinach and tomato, pan-grilled until golden and gooey.

Grilled chicken and cotija-lime street corn with jalapeño and cilantro, rolled in warm tortillas for a speedy meal.

Juicy baked meatballs glazed in a sweet, spicy, tangy firecracker sauce, ready in 45 minutes for dinner or gatherings.

Crispy tostadas piled with sweet smoky BBQ shredded chicken, fresh veggies, avocado, and creamy sauce.

Tender grilled chicken cubes glazed with spicy honey garlic marinade, finished with fresh herbs and lime. An easy crowd-pleasing main dish.