Cajun crab cakes with remoulade
Crispy Cajun-seasoned crab cakes served with a zesty, homemade remoulade sauce.
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Louisiana Style Fried Catfish
Crispy catfish fillets seasoned with Cajun spices, served with a tangy tartar sauce. A Southern classic.
Mint Chocolate Bark White
A festive blend of dark chocolate, peppermint, and creamy white swirl chilled to perfection.
Cherry Pie Lattice Crust
Flaky golden crust envelops juicy, sweet-tart cherries in a traditional summer favorite.
Spicy Chicken Wings Ranch
Oven-baked chicken wings with spicy seasonings and a creamy homemade ranch dressing.
New Orleans Muffuletta Salad
Fresh greens, olives, cured meats, and cheeses come together with tangy dressing for a flavorful salad.
Raspberry white chocolate scones
Buttery scones studded with raspberries and white chocolate finished with a vanilla glaze.
Jalapeno Popper Dip Cream Cheese
Creamy, spicy dip with jalapeños, cheddar, mozzarella, and a crispy panko topping.
Louisiana Style Crawfish Boil
Spicy crawfish boiled with corn, potatoes, sausage, and Cajun seasoning for a flavorful Southern feast.