Sweet Cups

You'll find 21 items in this collection. Pg 2 of 3

Sweet Cups Collection

Rich, homemade Custard Creamy with a velvety texture; imagine it drizzled over fresh berries.
Classic Silky Smooth Custard

A silky smooth custard with rich vanilla notes, ideal served warm or chilled for a comforting finish.

Egg Chocolate Custard Delight
Egg Chocolate Custard Delight

Luscious blend of smooth egg custard and rich dark chocolate, creating a creamy, elegant dessert.

Homemade Spiced Apple Sauce, offering a cozy topping, side, or baking ingredient, looks delicious!
Spiced Apple Sauce Warm

Warm, aromatic blend of apples with cinnamon, nutmeg, and cloves; great for toppings or sides.

Looking at a scoop of homemade Citrus Sorbet, showing its refreshing, icy, citrusy texture.
Citrus Sorbet Light Dessert

A tangy, refreshing sorbet blending orange, lemon, and lime for a light, vegan-friendly sweet treat.

Golden-brown granola topping glistens on this rustic Baked Apple Crisp, ready to be scooped into bowls.
Baked Apple Crisp Granola

Tender baked apples topped with golden granola for a cozy, crunchy dessert perfect any time.

Frosted gingerbread ornament with white icing and sprinkles, tied with a green ribbon for hanging.
Festive Gingerbread Ornament

Aromatic gingerbread ornaments decorated with ribbons, adding festive charm and spice to your holidays.

A whole Baked Alaska with cake displays its billowy toasted meringue shell and textured, glossy peaks.
Baked Alaska with Cake

Layers of sponge cake, vanilla ice cream, and toasted meringue create a stunning layered dessert.

Served warm, the Winter Berry Crumble with Oats pairs beautifully with a scoop of vanilla ice cream melting on top.
Winter Berry Crumble Oats

A cozy dish combining sweet winter berries with a crunchy oat topping for warming dessert moments.

Silky Creamy Custard with Vanilla wobbling gently in a ramekin, paired with a golden shortbread cookie on a rustic wooden table.
Creamy Custard with Vanilla

Silky custard infused with natural vanilla, smooth texture, perfect for desserts or pairing with fruits and pastries.