Sweet Cups

Moist, zesty muffins infused with fresh lemon and crunchy poppy seeds

Zesty individual tarts with smooth lemon coconut filling in buttery almond crusts

Ripe bananas beneath a golden buttery topping, bringing Southern kitchen nostalgia to your table.

Creamy blend of roasted beet, cocoa, banana and almond milk—nutritious, naturally sweet and energizing.

Layered dark, milk and white chocolate mousses in individual cups, whipped to soft peaks and chilled until silky set.

Warming spiced lattes made with espresso, steamed milk, cinnamon, nutmeg and maple syrup—simple, cozy, and quick.

Espresso-soaked ladyfingers layered with velvety mascarpone cream and finished with cocoa powder.

Tender baked apples topped with golden granola for a cozy, crunchy dessert perfect any time.

Aromatic gingerbread ornaments decorated with ribbons, adding festive charm and spice to your holidays.